Arunika Signature Latte
$2.50A double shot of single-origin espresso, creamy milk and palm sugar we cook ourselves. Sweet enough, and honestly bitter.
Arunika is a pause in the middle of the neighbourhood — single-origin coffee brewed without rushing, brunch from fresh local produce, and afternoon light that lands right on your table.
Three things that bring people back — brewed, baked and plated in our open kitchen.
A double shot of single-origin espresso, creamy milk and palm sugar we cook ourselves. Sweet enough, and honestly bitter.
Toasted sourdough, organic eggs, smoked beef, sautéed mushrooms and a fresh salad. A breakfast worth waiting for.
Twenty-seven layers baked every morning, drenched in palm sugar caramel with a scatter of sea salt. Crisp outside, soft within.
Arunika means the first light of morning. We began with one second-hand espresso machine and a simple conviction: good coffee does not need to hurry.
Mornings for the first coffee, midday for an easy meeting, late afternoon for the light on the terrace. The best seats go early at weekends — reserving is safer.
Last kitchen order 9:30 PM · last bar order 30 minutes before closing. We stay open on public holidays unless we announce otherwise on Instagram.
For groups over four, or a terrace seat at golden hour, we suggest booking at least a day ahead. It is free and takes a minute.